Thursday, January 8, 2009

Basic Biscuit Recipe

Basic Biscuit Recipe:


 1 Cup Atta
 1/2 Cup Quick Cooking Oats
 A fistful of Cashews powdered
 1 Cup Dry Coconut Powder
 1 Cup of Sugar
 A pinch of salt
 1/2 tsp of Baking Soda
 1 tsp of Baking Powder
 5 Tbsp of Custard powder
 3/4 Cup Oil
 A few drops of milk

Mix all the ingredients along with oil and see if it is in the consistency of a chapati dough though the biscuit dough needs to be a little more sticky then the chapati dough.

If you find that the dough is dry add a few tablespoons of Milk till the dough has reached the consistency as desired.

Now preheat the convection oven or OTG to a 160 Deg C and then grease a baking sheet.

now with well oiled hands make small balls of the dough and then flatten them with a fork to form the "Tic Tac Toe" on top of each of these balls.

Bake the biscuits for 12-15 minutes. The time depends on the oven as well and may vary. The base of the biscuits will be slightly browned when done. Now take these biscuits out and let them cool on a wire rack.

They will be soft when taken out of the oven hence be very careful and when cooled they tend to get crispy.